![]() Hay Merchant, 1100 Westheimer, is reopening April 22, after a temporary closure for renovations on the beer cooler. and 4:30 p.m., Tuesday through Sunday, so plan accordingly for your spicy Sichuan cravings. ![]() All locations are closed on Mondays and also close between 2:30 p.m. The restaurants are BYOB with a $5 corkage fee, so you can plan ahead of time for a wine that goes well with Sichuan (or Szechuan) cuisine. There are also locations on Fairview, West Gray, Kirby and another in Katy. However, it's the eggplant dishes that please the folks looking for authentic Chinese food. Other popular favorites are the dried fried green beans and Berkshire pork belly. The spicy dish consists of beef tendon and brisket in sesame paste, chiles, Sichuan peppercorns and scallions. GQ magazine named Pepper Twins' specialty dish, Mr. However, the Sichuan peppercorns, which are really the berries of a spiky tree in China, come from Chonquing. Yang tries to use locally sourced ingredients, when possible. When a cancer researcher chooses to open a restaurant dedicated to serving organic and additive free food, there is probably some scientific knowledge behind it. Three years ago, she left Madison, Wisconsin with her husband and two children for Texas to open Cooking Girl with her sister Lily Luo in 2015, then branched out on her own with the first Pepper Twins at 1915 West Gray in September 2016. ![]() Yang left her original career in cancer research to focus on creating a restaurant that serves organic and additive free meals inspired by her hometown of Chonquing, China. Yang told the Houston Press that she will " try to make it come true before Thanksgiving" of 2018. Yang is expected to open a sixth Pepper Twins at City Centre, according to CultureMap Houston. The fifth outpost of Yunan Yang's popular Chinese restaurant is a smaller version with only eight tables for dining in. Pepper Twins Mini, 9721 Broadway, opened March 31 in Pearland.
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